All entrees are served with rice pilaf, vegetables, warm pita, and your choice of chicken soup, lentil soup, or dinner salad.
(Add $4.00 to substitute dinner salad with Greek salad, Tabouleh, or Fatoosh salad.)

MANSAF
A delicious dish from Jerusalem. Succulent lean lamb, cooked with homemade yogurt on low heat. Served on rice pilaf and topped with almonds.

$25.00

CHICKEN TAWOOK (Kabab)
Boneless chicken breast, marinated with fresh garlic, squeezed lemon, and herbs. Grilled with onions and tomatoes. Served with vegetables.

$23.00

BEEF KAFTA
Freshly ground beef mixed with chopped parsley, onions, garlic, and special herbs. Grilled with onions and tomatoes. Served with vegetables

$22.00

CHICKEN SHAWARMA DINNER
Sliced cuts of boneless, skinless chicken, marinated with a special blend of herbs. Served with tomato slices, onions, and garlic sauce on the side. Served with warm pita.

$21.00

BEEF SHAWARMA DINNER
Sliced cuts of beef, marinated with a special blend of herbs. Served with tomato slices, onions, and tahini sauce on the side. Served with warm pita.

$22.00

GYROS DINNER (Year-ose)
A large portion of gyros served with grilled onions and tomatoes. Tzatziki sauce on the side.

$22.00

LAMB KABAB
Lean cuts of lamb seasoned with special herbs, grilled with onions and tomatoes. Served with vegetables.

$24.00

STUFFED GRAPE LEAVES (Dolmathes)
A combination of rice and ground lamb, specially seasoned, and delicately rolled in tender grape vine leaves. Cooked with tomatoes and lemon juice. Served with Greek salad, hummus, and warm pita.

$22.00

LAMB SHANK

$23.00

Tender, fall off the bone herb seasoned lamb shank, slowly cooked in our special in house tomato sauce. Served with a Greek salad, rice and warm pita.